Lychee and Mint Cooler with GreenKarmas Lychee Honey
Instructions:
1. Prep the Lychees:
Peel the thin outer layer of the lychee skin and remove the seeds. Place the juicy lychee pulp in a blender jar.
2. Blend It Up:
Add GreenKarmas Lychee Honey, fresh mint leaves, and cold water to the blender.
Blitz the ingredients on high speed for about 2 minutes until smooth and well combined.
3. Serve:
Pour the refreshing juice into a tall glass over ice cubes.
Garnish with a sprig of mint or a whole lychee for an added touch of elegance.
GREENKARMAS HONEY
Ingredients:
• 2 tablespoons GreenKarmas Lychee Honey
• 6-7 fresh mint leaves
• 1 cup deseeded lychees
• 1 cup cold water
• Ice cubes, as desired
